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Chipotle Shrimp with Angel Hair Pasta

Chipotle Shrimp with Angel Hair Pasta

Originally posted to https://jacobsfamilyrecipes.blogspot.com/ Friday, June 19, 2020

Chipotle Shrimp with Angel Hair Pasta

The other night I wanted to make Chipotle Shrimp on Angel hair pasta. Sash got me started! Here is the recipe I followed based on her suggestions:

Buy a can of Chipotle Peppers to get started.

Chop a few onions (2 medium?) in to big thumbnail size pieces. Fry until clear.

Take 3 or 4 Chipotle peppers out of the can, dice up, then add them and a spoonful or two of sauce to the onions.

Add mayo. 1/2 cup?

Add heavy cream. 1/2 cup?

Mix and stir for a minute.

Add a bunch of raw shrimp or chicken breast cutlets.

Let simmer and cook the angel hair.

Add the angel hair to the chipotle dish, swirl to coat, then serve. It’s creamy hot goodness!

This is also good with boneless skinless chicken breast cut into shrimp-size pieces.

The Secret Life of Groceries

The Secret Life of Groceries

This was my latest read. I enjoyed it very much.

The theme seems to be how the grocery business has brutalized the supply chain – from fishermen to truckers.

Even when chains try to do business in ethical fashion, like Trader Joes back in the day, they get subsumed.

I’m glad I read it.

My stupid gripes are that some of the paragraphs were soooooo long. I dislike long paragraphs.

And there were lots of footnotes. I get irritated by footnotes because if you don’t read them, you might miss something. But if it’s something worth not missing, why can’t it be in the body of the page?